{"product_id":"heat-illness-prevention-for-supervisors-washington-dosh-online-training","title":"Heat Illness Prevention for Supervisors (Washington DOSH) Online Training","description":"\u003cp\u003eThis online course teaches Washington's outdoor heat exposure rule (WAC 296-62-09510 to 296-62-09560) to supervisors who direct outdoor work in Washington. It teaches the employee training topics and the supervisor topics in WAC 296-62-09560, including controls and planning the day, drinking water, shade and cool-down rests, the 90°F and 100°F mandatory rests, getting used to the heat, signs and symptoms of heat illness, and reporting and emergency response.\u003c\/p\u003e\u003ch3\u003eWhat you learn\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWashington's outdoor heat rule\u003c\/li\u003e\n\u003cli\u003eWhat raises risk, including clothing and PPE\u003c\/li\u003e\n\u003cli\u003eDrinking water\u003c\/li\u003e\n\u003cli\u003eShade and cool-down rests\u003c\/li\u003e\n\u003cli\u003eControls and planning the day\u003c\/li\u003e\n\u003cli\u003e90°F and 100°F: mandatory rests\u003c\/li\u003e\n\u003cli\u003eGetting used to the heat\u003c\/li\u003e\n\u003cli\u003eSigns and symptoms of heat illness\u003c\/li\u003e\n\u003cli\u003eReporting and emergency response\u003c\/li\u003e\n\u003cli\u003eA final lesson listing what to review with your supervisor at your company\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow it works\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eYou take the course online, at your own pace, on a phone or a computer.\u003c\/li\u003e\n\u003cli\u003eThe final exam opens after you finish the lessons.\u003c\/li\u003e\n\u003cli\u003eEach topic lesson ends with practice questions that do not count toward your score.\u003c\/li\u003e\n\u003cli\u003eThe final exam has 25 questions drawn at random. You need 80 percent to pass, and you get 3 attempts.\u003c\/li\u003e\n\u003cli\u003eWhen you pass, you get a certificate of completion from M Squared Safety Solutions, Inc. The certificate expires 1 year after it is issued.\u003c\/li\u003e\n\u003cli\u003eThis course is also available in Spanish: \u003ca href=\"\/products\/prevencion-de-enfermedades-causadas-por-el-calor-para-supervisores-washington-dosh-capacitacion-en-linea\"\u003ePrevención de enfermedades causadas por el calor para supervisores (Washington DOSH): capacitación en línea\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eQuestions\u003c\/h3\u003e\u003cp\u003eCall an M Squared trainer at 949-954-6581, Monday to Friday, 8 AM to 5 PM Pacific time. A trainer answers in English and Spanish.\u003c\/p\u003e\u003ch3\u003eYour employer's part\u003c\/h3\u003e\u003cp\u003eThis online course does not replace the training your employer must give on your own job: site-specific training, and hands-on practice and evaluation where the rule requires them.\u003c\/p\u003e\u003ch3\u003eWhat this course does not do\u003c\/h3\u003e\u003cp\u003eYour employer must still give you training on your own worksite and its written procedures; this course cannot see your worksite or give you hands-on practice. This course covers outdoor heat exposure only and is not for agricultural employers, which have their own Washington rule (chapter 296-307 WAC). This course covers Washington's rule only. California, federal OSHA and other states have different rules. The course is online only.\u003c\/p\u003e","brand":"M Squared Safety","offers":[{"title":"Default Title","offer_id":68117027586370,"sku":"M2-ACAD-HEAT-S-WA-EN","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0929\/1379\/5394\/files\/m2-acad-heat-s-wa-en.jpg?v=1794432895","url":"https:\/\/msquaredsafety.com\/products\/heat-illness-prevention-for-supervisors-washington-dosh-online-training","provider":"M Squared Safety","version":"1.0","type":"link"}